Now open for lunchHouston's only New York Italian restaurant cooking with 100% EVOO from Partanna, SicilyFresh homemade pasta daily & complimentary house-made olive bread
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Fresh Handmade Pasta in Houston: Why It Matters

Fresh handmade pasta in Houston, made daily at Anthonys New York Italian in River Oaks with premium ingredients, imported cheeses, and extra virgin olive oil.

Fresh handmade pasta at Anthonys New York Italian in Houston

Not all pasta is created equal. At Anthony's New York Italian, every pasta dish begins with fresh pasta made in house.

While many restaurants rely on dried commercial pasta, our chefs prepare fresh pasta daily to create a texture and flavor that simply cannot be replicated.

Fresh pasta absorbs sauces more effectively, cooks more delicately, and delivers a richer dining experience. Whether you're enjoying rigatoni, fettuccine, pappardelle, gnocchi, or seasonal specialties, you immediately notice the difference.

Our pasta program is inspired by Chef Anthony Russo's New York Italian heritage and commitment to authentic cooking techniques.

Each dish is prepared using premium ingredients, imported cheeses, and extra virgin olive oil. When guests search for the best handmade pasta in Houston, they are looking for quality, craftsmanship, and authenticity — exactly what we deliver every day in River Oaks.

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FAQs

Frequently Asked Questions

Helpful answers for guests comparing Italian restaurants in River Oaks Houston.

What type of food does Anthonys New York Italian serve?

Anthonys New York Italian serves elevated New York Italian cuisine in River Oaks, including fresh handmade pastas, house-made mozzarella, fresh seafood, live lobster, prime steaks, chicken and veal entrées, New York pizza, imported Italian ingredients, and seasonal sides.

Where is Anthonys New York Italian located?

Anthonys New York Italian is located at 3748 Westheimer Road in Houston, Texas, in the River Oaks area.

What are Anthonys New York Italian's hours?

Anthonys is open Monday through Thursday from 11:00 AM to 10:00 PM, Friday and Saturday from 11:00 AM to 11:00 PM, and Sunday from 11:00 AM to 10:00 PM.

Do you serve handmade pasta?

Yes. Anthonys serves fresh handmade pasta daily, made with 100% Italian semolina flour. The pasta menu includes bucatini, gnocchi, rigatoni, fettuccine, pappardelle, lasagna, cacio e pepe, vodka sauce pasta, seafood pasta, and classic Italian favorites.

Does Anthonys cook with seed oils?

No. Anthonys cooks exclusively with 100% extra virgin olive oil from Partanna, Sicily instead of seed oils. Guests can also enjoy fresh handmade pasta, house-made mozzarella, imported Italian ingredients, and complimentary house-made olive bread at the table.

Do you serve fresh seafood?

Yes. The menu includes fresh seafood dishes such as Branzino Piccata, Frutti di Mare, Salmon al Limone Risotto, Risotto Scampi, Bucatini alle Vongole, Mussels Fra Diavolo, Anthonys Topneck Clams, and seasonal seafood specials.

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